Cognac is grape brandy produced in the Cognac region of western France. The grape varieties most widely used are Ugni Blanc, followed by Folle Blanche and Colombard. According to appellation regulations, Cognac must be distilled twice in traditionally shaped Charentais copper pot stills and aged at least two years in French oak.
I have enjoyed these wines very much - in particular I liked the Belle Vignes which was rich and very flavoursome
The Cabra Cega was a particularly easy drinking quaffing wine.
Still have another 2 bottles left to sample
M
Euro Favourites Mixed 6-Pack Maureen C.
Great
Great selection, great taste, great value, fast delivery
Quality is consistent. Deeper bouquet and flavor than most Cali Zins. The Earth tones come thru beautifully about two years from Vintage. Wonderful
Red to contemplate on its own or with good food.